A coconut & apricot wax blend, cotton wick or soft crackling wooden wick.
4 oz Glass Jar / Filled by volume
Tin: Approximately 54 hour burn time.
Glass Jar (4 oz): Approximately 30-35 hour burn time.
Maxi: Approximately 12-15 hour burn time.
phthalate-free | cruelty free | hand-poured in Texas | clean burning | vegan | non-toxic
Ingredients: Apricot & Coconut Wax, Fragrance
APPLE CHAI ~ Our Tibetan Black Tea blend with honeycrisp apple. Our ceylon chai fragrance notes are Brazilian pepper, Vietnamese champak, birch resin and tropical woods.
CREME BRULEE LATTE ~ Espresso, creme brulee, cocoa, vanilla cream.
GINGERBREAD HOT COCOA ~ Warm hot cocoa spiced with the classic pairings of cinnamon, ginger, nutmeg, a baked cookie accord and topped with vanilla marshmallows.
GOLDEN MILK LATTE ~ A creamy and warm, spiced drink of fresh coconut milk, turmeric, ginger, cardamom, cinnamon, allspice, nutmeg, black pepper and vanilla honey.
MAPLE CHAI ~ I love tea with cream. This one begins with a brewed concoction of cinnamon bark, maple syrup, zested orange, cardamom, ginger root, grated nutmeg, brown sugar and a vanilla bean buttermilk heart.
SALTED CARAMEL MACCHIATO ~ Coffee, buttered rum, vanilla whipped cream and a salted caramel drizzle.
SNICKERDOODLE COOKIE LATTE ~ Baked sugar cookie accord, allspice, just-brewed coffee, chocolate and vanilla.
SPICED CIDER ~ Red apple, comice pear, cardamom, cinnamon sticks, cloves, allspice, nutmeg, brown sugar and vanilla pod. Oh so fresh.
MINT STICK MOCHA LATTE ~ Wild mint espresso, with vanilla bean whipped cream, topped with chocolate shavings and sprinkled with nutmeg
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